1.Speed up the cultivation of domestic white feather broilers
Adhere to the policy of focusing on domestic production and supplementing with imports. Maintaining proper imports is conducive to the healthy development of China's white feather broiler breeding industry. However, in terms of variety access, domestic and foreign varieties should be treated equally.

2.Improve the carcass quality of yellow feather broilers and the level of standardized scale breeding
With the in-depth promotion of the "ban on living" policy throughout the country, the slaughter of yellow feather broilers has become an irreversible development trend. We should pay more attention to carcass appearance and quality.
Compared with white feather broilers, yellow feather broilers have more varieties and types, low market share and small enterprise scale. These problems have greatly restricted the development of the industry. We should continue to promote standardized scale breeding, increase the market share of core varieties, and expand and strengthen seed industry enterprises.

3.Strengthen the R&D and application of precision breeding technology
At present, the measurement of broiler traits is still mainly based on manual observation and manual measurement. In response to the requirements of broiler breeding for data volume and accuracy, it is necessary to vigorously promote the development and application of intelligent measurement technology and equipment in the core broiler breeding farm under the condition that 5G transmission and big data analysis capabilities are significantly improved, so as to increase meat production and reduce fat The ability to accurately acquire big data such as feed remuneration, egg production performance, etc. Based on multiple omics methods such as genome, transcriptome, metabolome, combined with gene editing technology, systematically analyze the genetic mechanisms of muscle growth and development, fat deposition, sex differentiation and development, body nutrition metabolism, appearance trait formation, etc., and find out the economic traits that affect broilers The functional genes or molecular elements of this product provide a powerful basic guarantee for the application of molecular technology for accelerating the improvement of broiler breeds. Accelerate the application of whole-genome selection technology in broiler breeding

4.Strengthen the development and innovative utilization of chicken genic resources
Comprehensive and systematic evaluation of the genetic characteristics of local chicken breeds in my country, and mining of excellent genetic resources such as reproduction, feed conversion efficiency, meat quality, resistance, etc. Using modern biotechnology methods, using local chicken breeds with excellent meat quality, flavor characteristics and resistance as materials, we can cultivate new excellent chicken strains and genetic materials that meet the needs of market and industrial development, turn resource advantages into market advantages. Improve protection and utilization of genetic resources to promote the independent development of China chicken breeding industry.